It is a multi-enzyme compound formulated to improve the digestibility of poultry and pigs. It acts by splitting non-starch polysaccharides (NSP's) from raw materials of plant origin used in modern animal nutrition. This formula was developed with the hydrolysis of NSP's from diets based on corn and soybean source (full-fat flour or soybean) in mind. This makes the blend very efficient in substituted NSPs such as those found in sorghum, corn gluten and DDGs, but it also has an excellent response in ingredients with soluble NSPs such as wheat bran/bran, wheat, canola, etc. Enspira is produced with a focus on diets used in the United States of America, so it can be pelletized without problems, resisting up to 90° C.
PRODUCT PRESENTATION:
Bag of 1kg, 5kg, 10kg and 15kg, 20KG, 25kg.